V i n i e G r a p p e

Our estate-grown wines embody the vibrant charm and complexity of our historic vineyard, exhibiting the balance and elegance indicative of this unique terroir. Enjoy the wide variety of flavours and experiences our wines offer you and your loved ones.
L a C o r v i n a
A carefully curated selection that brings the unique flavours of our vineyard. The wines are crafted to express the character and complexity of our vineyard.
L a R o n d i n e l l a
I l C h i a r e t t o d i B a r d o l i n o
Fresh, savoury wines with wonderful floral and fruity, citrus notes. Brightly coloured, as it was produced by our grandparents using the technique of "salasso", and then leaving the skins to macerate when making red wine.
They go well with all dishes, from cured meat starters, to fried food, pizza, pasta or soups, and light main courses.
L e n o s t r e G r a p p e
In the countryside everything is reused.
We distil our marc (grape skins that are separated from the wine at the end of fermentation and maceration) in a 1921 copper still with direct fire. The fire is produced from the marc from the previous year which has already been distilled and dried for burning.
From this entirely artisanal process comes our special Grappa di Bardolino.